Pastel de nata

Discover fascinating facts about the light flaky puff pastry tarts with a slightly burned creamy custard filling. See original article in Enjoy the Algarve – magazine June 2015 History: Pastéis de nata were first created in the 18th century, by Catholic monks at the Jerónimos Monastery in the civil parish of Santa Maria de Belém in Lisbon. As convents […]